Does L'Ambio have special offers currently on the menu?

Yes, L'Ambio is offering 30% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

What is the average price when eating at L'Ambio?

If you plan to eat at L'Ambio, the average price should be around CHF 35. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at L'Ambio?

At L'Ambio, the chef is Vincent Beetschen.

Does L'Ambio have vegetarian options on the menu?

Yes, L'Ambio has been identified as having vegetarian options on the menu.

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Menu 2025 - L'Ambio

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

August 26, 2025

Chef

Vincent Beetschen

Type of cuisine

European

Menu photos (1)

All food photos (29)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

No availability currently

Les plats a la carte

Tartare de boeuf (frites maison, salade verte): CHF 35
Oignons, câpres, cornichons, ketchup, moutarde, persil, pain grillé
Tartare de boeuf à l'italienne (frites maison, salade verte): CHF 35
Oignons, câpres, cornichons, ketchup, moutarde, persil, parmesan, pesto, pain grillé
Tartare de truite (frites maison, salade verte): CHF 39
Avocat, aneth
Tagliata de boeuf: CHF 39
Salade, roquette, parmesan et vinaigre balsamique
Le Cheese Burger: CHF 36
Pain maison, sauce moutarde, boeuf, lard de begnins, gruyère, cornichons,oignons confits, garniture au choix
Poitrine de porc fermière: CHF 37
Cuite basse température puis laquée au miel servie avec sauce barbecue maison
Tentacules de poulpe: CHF 35
Cuits basse température puis grillés, servis avec une sauce vierge aux agrumes
Grappe Burger: CHF 36

Les tapas

Poulpe à la galicienne: CHF 20
Pomme de terre, ail, paprika
Arancinis farcis au gruyère: CHF 19
Sauce tomate
Salade de chèvre chaud: CHF 27
Tomates séchées et basilic
Gaspacho de tomate: CHF 15
Tuile parmesan
Focaccia aux olives: CHF 15
Planchette de l'Ambio: CHF 35
Caviar d'aubergine,arancinis farcis au gruyère, poulpe à la galicienne, gaspacho de tomates
Émietté de poissons blancs du lac de Morat( brème, rotengle): CHF 21
Pain grillé
les tartares: CHF 30
À partager, pain grillé

Les desserts

Panna Cotta citron framboise: CHF 18
Omelette norvégienne, coulis de fruits rouges: CHF 18

Carte enfants

Steak haché de bœuf: CHF 20
Frites - ketchup

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