What is the average price when eating at L'Artisan?

If you plan to eat at L'Artisan, the average price should be around CHF 81. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at L'Artisan?

At L'Artisan, the chef is Sébastien Schwebel.

Does L'Artisan have vegan options on the menu?

Yes, L'Artisan has been identified as having vegan options on the menu.

Does L'Artisan have gluten-free options on the menu?

Absolutely, L'Artisan has been identified as having gluten-free options on the menu.

Does L'Artisan have dairy-free options on the menu?

Absolutely, L'Artisan has been identified as having dairy-free options on the menu.

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Menu 2025 - L'Artisan

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

March 24, 2025

Chef

Sébastien Schwebel

Type of cuisine

French

All food photos (16)

Starter

Œuf GRTA cuit à 64°C de la Maison Dupraz : Duo de lentilles GRTA au lard du Pays: CHF 16
Eggs from Dupraz : Lentils and bacon
Escargots de Bourgogne : Au beurre de livèche et nuage de pommes de terre gratinées: CHF 22
Burgundy snails : Lovage butter, potato foam
Saint-Jacques carpaccio : Vinaigrette gingembre, citronnelle, grenade et aneth: CHF 17
Carpaccio of scallops : Ginger, lemongrass, pomegranate and dill vinaigrette
Risotto : A la truffe noir melanosporum: CHF 50
Risotto : With black melanosporum truffle

Main Course

Saint-Jacques rôties : Au beurre demi-sel, crémeux de chou-fleur à la vanille, palet de betterave confit, jus brun corsé: CHF 44
Roasted scallops : Salt butter, cauliflower with vanilla, candied beetroot
Entrecôte de bœuf 180gr : Duo de carottes fanes, frites fines et sauce vin rouge aux échalotes: CHF 43
Beef rib steak : Carrot tops, French fries, red wine sauce with shallots
Le burger de l’Artisan : Burger de bœuf, salade, tomate et oignons confits, bun tomaté: CHF 37
Artisan’s burger : Beef burger, salad, tomato and candied onions, bun flavoured tomato
La césar : Laitue iceberg, poulet, tomate, bacon grillé, œuf dur, croûtons, Copeaux de parmesan, anchois et sauce anchois: CHF 37
Ceasar salad : Iceberg lettuce, chicken, tomato, bacon, hard-boiled egg, croutons, Parmesan shavings, anchovies, and anchovy sauce
Les légumes : Ravioles de légumes d’automne, bouillon de légumes au galanga, chips de pappadums: CHF 38
Vegetable : Autumn vegetable ravioli, vegetable broth with galangal, pappadums chips
La salade végétarienne : Quinoa, dattes, sucrine, oignon frit, oignon, pesto, ciboulette: CHF 29
Vegetarian salad : Quinoa, dates, sucrine, fried onion, onion, pesto, chives

Dessert

Dessert signature Le Citron : Tarte aux citrons verts et jaunes: CHF 15
Signature dish Lemon : Tart with lime and lemon
Pain de gène à la poire GRTA : Caramel beurre salé et déclinaison de poire GRTA: CHF 15
Genoa bread with pear : Salted butter caramel, pear declension
Forêt-noire revisitée : Aux mûres, crème au kirsh, nuage de kirsch et Chambord: CHF 16
Foret-noire revisited : With blackberries, kirsh cream, kirsh and Chambord foam

Drinks

Half a bottle of water: CHF 6.5
Coffee: CHF 4.7

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