Register my restaurantHelp
Menu 2025 - l'Escale Bleue
Fully reserved on TheFork
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
July 16, 2025
Chef
laurent
Type of cuisine
Mediterranean
All food photos (18)
Plat principal
- Filet de st pierre
- €33
- risotto et légumes de chef
- filet de daurade royale
- €29.5
- risotto et légumes du chef
- filet de rouget
- €29.5
- risotto et légumes du chef
- Salade de poulpes aux olives
- €24.5
Dessert
- Crème catalane
- €9.5
- Dessert du chef
- €11.5
- Glace artisanales
- €3.5
Boissons
- Bouteille d'eau
- €4.5
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.