Menu 2025 - L'Ours - Jacky Ribault
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Jacky Ribault
Type of cuisine
French
Menu photos (1)
All food photos (195)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Available on Dec 31
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Starter
- Huitre pochée, Fumet Nature, Raviole Gyoza, Citron Confit, Fromage Blanc
- Saint-Jacques, Oeufs de Truite Banka, Marmelade de Yuzu
- Risotto Anguille, Betterave, Grué de Cacao
Main Course
- Dashi, Foie-Gras de Canard, Chou de Pontoise
- Saint Pierre Rôti à l'Anis Vert
- Pigeonneau, Jus à la Genièvre, Katsuobushi
Dessert
- Soufflé Avocat
- Millefeuille Praliné Yuzu
- Sablé Rhubarbe à Papa
Drinks
- Bottle of water
- €9
- Coffee
- €5
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