Menu 2026 - La Bonâme de Bruno
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
January 2, 2026
Type of cuisine
French
Menu photos (1)
All food photos (48)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Les entrées
- Ballottine de foie gras aux morilles, céleri et ma^che
- €16
- Salade de maigre, harengs fumé et caviar
- €17
Les plats
- Pavé de chevreuil poêlé, risotto aux petits légumes
- €28
- St-jacques poêlées, poireaux confits, sauce champignons
- €28
Les desserts
- Panetton " comme un pain perdu", glace
- €8
- Parfait glacé aux pralinés, marron t truffe
- €10
Drinks
- Bottle of water
- €6.5
- Half a bottle of water
- €3.5
- Coffee
- €2.5
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