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Reviews - La Bonâme de Bruno

Reviews

9.5
of 10

Excellent
224 reviews
Ambience
9.2
Food
9.7
Service
9.3
Real experiences from real diners
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  • Khaled A.

    Khaled A.2 reviews

    March 22, 2025

    10/10

    A charming experience. Fusion cuisine at its best! Must visit when in Lyon.

    La Bonâme de BrunoOwner

    Un grand merci pour ce retour et heureux que notre restaurant vous aient plu Bonne continuation à vous

  • Leo L.

    Leo L.1 review

    May 18, 2024

    10/10

    The restaurant has a history of 20 years. With the paintings and the decorations in the restaurant, it just made us have a good appetite! The pigeon dishes were amazing and something we can’t miss! We will definitely come again when we visit Lyon next time!

  • Emico O.4 reviews

    September 19, 2019

    4.5/10

    It was very disappointing that we arrived on time with the reservation but it was not noted in the reservation list on them. So apparently it was a surprise and the accueil was not as friendly as we expected. The food was good but very much same base with some hint of coconut, exotic fruités, and so forth. It was nice but I don’t think we will go back again

  • Bunmi O.

    Bunmi O.10 reviews

    April 7, 2018

    9/10

    After another restaurant cancelled at the last minute due to the chef being ill, I had to quickly find another restaurant for a group of 7. This restaurant provided the setting for a highly enjoyable evening. The staff were friendly, accommodating and patient. The food did not disappoint. Fortunate to discover it through unfortunate circumstances. I highly recommend.

  • - -.4 reviews

    February 20, 2018

    10/10

    Delicious, thoughtful, unique food in a relaxed but warm atmosphere. Loved our experience.

  • Belkıs E.9 reviews

    May 23, 2017

    10/10

    What a surprise! A bit far out but one of those places the locals know about. Don't expect "ambiance" but a really pleasant welcome and excellent food. One of the best we had Lyon.

Tripadvisor reviews

Tripadvisor
199 reviews

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