Menu 2026 - La Briciola Riviera
From diners
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
August 13, 2020
Type of cuisine
Traditional cuisine
All food photos (8)
Starter
- Misto di salumi
- €9
- Gnocco fritto
- €3
- Code di gambero al balsamico
- €12
Main Course
- Bigoli torchiati allo scoglio
- €12
- Tagliatella all'anatra
- €8
- Grigliata del capitano
- €18
Dessert
- Cialda di mascarpone con frutti di bosco
- €4.5
- Semifreddo al torroncino
- €4.5
- Tiramisù
- €4.5
Drinks
- Bottle of water
- €2
- Coffee
- €1.2
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