Menu 2026 - La Bringuerie
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
December 12, 2025
Type of cuisine
French
All food photos (17)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Carte
- Œuf poché crème de chorizo
- €8
- Velouté de potimarron et tartine de saumo à la châtaigne
- €9
- Foie gras maison 200gr
- €28
- Planche charcuterie
- €15
- Planche fromage
- €10
- Planche mixte
- €17
- Planche de la mer
- €18
- Saumon gravelax, crevettes à la marseillaise, accras, crème de ciboulette
- Bavette d’aloyau race Aubrac
- €23
- Bœuf tigre qui pleure
- €19
- Fusillade con tomae et coppa
- €15
- Mile épices tomates séchées
- Burger Aveyronnais
- €19
- Sauce Burger maison, salade tomates confites 180g steak haché race Aubrac, lard, oignons caramélisés, tome fraîche Aubrac
- Aiguillettes de canette à l’orange et miel
- €21
- Dos de cabillaud bouillon de tomate confites, ail, coriandre, Merken
- €22
Dessert
- La fameuse brioche façon pain perdu
- €8
- Caramel beurre salé, chouchou, chantilly, glace vanille
- Salade de fruits frais, sirop du moment
- €5
- Brookie (1/2 brownie 1/2 cookie)
- €7
- Crème brûlée
- €5
Drinks
- Coffee
- €1.8
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