Register my restaurantHelp
Menu 2025 - La brunsa
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 18, 2025
Type of cuisine
Traditional cuisine
Menu photos (1)
Tris di antipasti
- Vitello tonnato
- €9
- Lingua al verde
- €9
- Peperoni e bagna cauda
- €8
- Plin fritti
- €10
- Pane burro e acciughe
- €8
- Insalata bergera
- €8
- Tomini elettrici
- €8
- Friciule e salame
- €10
- Insalata di galletto
- €8
- Polenta fritta con gorgonzola
- €9
Primo
- Plin ripieno di carne al burro e salvia, ragù o sugo di arrosto
- €12
- Tajarin al ragu o burro acciughe e limone o julienne di verdu re
- €12
Secondi
- Parmigiana di melanzane
- €15
- Brasato al nebbiolo
- €15
- Rane fritte
- €15
- Uovo bazzotto fritto su letto di cime di rapa
- €15
Dolce al carrello
- Dolce al carrello
- €5
Bevande
- Acqua
- €2
- Caffè
- €1
- Amari
- €3
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.