Menu 2026 - La Capannina
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
May 31, 2022
Chef
Carlo
Type of cuisine
Italian
Menu photos (2)
All food photos (30)
Antipasto
- Cuoppo fritto all'italiana
- €10
- Caprese con bufalaaversana, olive di Gaeta e granella di tarallo al finocchietto
- €12
- Scamorza ai ferri su foglia di limone
- €9
Pizze
- Capannina
- €8
- fior di latte, pomodorini freschi, melanzane e zucchine grigliate
- Monti e mari
- €8
- pomodoro, tonno, olive di Gaeta, funghi champignon
- Arrotolata
- €10
- fior di latte, speck, rucola, pomodorini freschi, parmigiano
Dessert
- Dolce del giorno
- €6
- Dolce dello chef
- €6
- Dolce della casa
- €6
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