Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
June 17, 2025
Chef
Cristina Sarpoi
Type of cuisine
Italian
Menu photos (1)
All food photos (37)
Antipasti
Tartare di tonno, yogurt, basilico e cipolla marinata
€13
Carpaccio di polpo, giardiniera croccante e emulsione all'olio e limone
€12
Tagliere della casita
€12
(Prosciutto crudo, salame, finocchiona, bruschetta al pomodoro, formaggio pecorino)
Coccole, prosciutto e stracchino
€10
Primi
Paccheri alle vongole e salsa al pistacchio
€14
Linguina alle cozze, scampi, calamari e pomodorini
€13
Tortello di burrata, crema all anduia, bucrata e gambero rosso
€14
Tagliatella al ragù di cortile, salsa chimichuri e scaglie di grana
€12
Pasta al pomodoro
€8
Pasta al ragù
€9
Secondi
Frittura di mare e verdure croccanti
€16
Tagliata di tonno alla griglia, sesamo e maionese al limone
€14
Tagliata di manzo al naturale o rucola e grana
€15
Bistecca di scottona (l'etto)
€5
Contorni
Contorni del giorno
€4
Verdure grigliate insalata mista, patatine fritte
Frequently Asked Questions
At La Casita, the chef is Cristina Sarpoi.
Yes, La Casita is offering 30% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
If you plan to eat at La Casita, the average price should be around €20. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, La Casita has been identified as having vegetarian options on the menu.
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