What is the average price when eating at La Contrebande?

If you plan to eat at La Contrebande, the average price should be around €17. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at La Contrebande?

At La Contrebande, the chef is Tristan Apiga.

Does La Contrebande have vegetarian options on the menu?

Yes, La Contrebande has been identified as having vegetarian options on the menu.

Does La Contrebande have local food on the menu?

Yes, La Contrebande has been identified as having local food on the menu.

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Menu 2025 - La Contrebande

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Tristan Apiga

Type of cuisine

Vegetarian

Menu photos (2)

All food photos (7)

ASSIETTE DE FROMAGES

Tome fleurie/Brillat Savarin/Cheddar au choix/Brie de Meaux aux brisures de Truffe/Cabri aux piments d’Espelette/Cabri aux herbes: €23
Cheddar Wyke 200g: €11.5
- Smoked - Caramelised Onion - Vintage Reserve
Tartine della nona/del nonno: €7
Tartine de focaccia maison, toping selon la saison, et fromage
1/2 camembert au lait cru, vin blanc et crème fraiche rôti: €7.5
Cheesy potatoes: €6.5
Pommes de terre sautées et mayo maison: €6

Les Contre-Tapas saison automne hiver

Houmous: €5
Pommes de terre Sautées, mayo maison: €6
Cheesy Potatoes: €6.5
Cake poire/gorgonzola (2 parts): €6
Tartine della Nonna: €7
Tartine del Nonno: €7
Œuf cocotte: €7.5
½ Camembert au lait cru rôti: €7.5
Salade verte: €2

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