Menu 2026 - La Fontaine
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 26, 2026
Chef
José MORLOT
Menu photos (1)
All food photos (40)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Available on Apr 05
Permanent TheFork offer
Permanent TheFork offer
Available on May 01
Permanent TheFork offer
Permanent TheFork offer
Available on May 08
Available on May 14
Starter
- gravlax de saumon d'Islande
- €14
- poêlée de cuisses de grenouilles / en persillade
- €14
- terrine de volaille
- €14
- Foie gras maison / toast brioché
- €14
Main course
- Truite de Normandie au Champagne
- €24
- 3 poissons, pommes de terre au safran, soupe de poisson
- St Jacques et saumon en brochette
- €24
- steak truite de Normandie "vapeur" à l'oseille
- €24
- civet de marcassin
- €24
Dessert
- tatinette aux pommes / sauce caramel /glace vanille
- €11
- belle poire Guyot pochée / en habits de spéculos
- €11
- baba "bouchon" / crème fouettée
- €11
- Moelleux au chocolat / crème anglaise
- coupe de sorbet / avec ou sans chantilly
- €11
- fromages affinés / mesclun
- €11
Drinks
- Bottle of water
- €6
- Half a bottle of water
- €3.5
- Coffee
- €8
- Café
- €3.9
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