What is the average price when eating at La Langouste?

If you plan to eat at La Langouste, the average price should be around €52. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at La Langouste?

At La Langouste, the chef is Sébastien Lopez.

Does La Langouste have vegetarian options on the menu?

Yes, La Langouste has been identified as having vegetarian options on the menu.

Does La Langouste have gluten-free options on the menu?

Absolutely, La Langouste has been identified as having gluten-free options on the menu.

Does La Langouste have dairy-free options on the menu?

Absolutely, La Langouste has been identified as having dairy-free options on the menu.

Does La Langouste have local food on the menu?

Yes, La Langouste has been identified as having local food on the menu.

Menu 2025 - La Langouste

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Sébastien Lopez

Type of cuisine

Mediterranean

Menu photos (1)

All food photos (107)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Permanent TheFork offer

À Partager ou Pas

Homous, Guacamole et caviar d'aubergine: €20
Véritable salade grecque: €25
Huitre fine claire n2: €29
6 pièces
Huitre fine claire n2: €39
9 pièces
Huitre fine claire n2: €49
12 pièces

Starters

Tuna tartarte, avocado, grilled pistachios and poutargue (sea bass eggs): €12
Foie gras terrine, Port wine jelly and home-made bread: €15
Salade d'artichauts violets et copeaux de parmesan: €17
Asperges et brocoletti en vinaigrette: €18
Crudo de dorade mariné au citron et curcuma: €19
Sandwich Langouste et mayonnaise à l'ail noir: €22
Terrine de foie gras, gelée au porto et hibiscus: €25

Main Courses

Roasted cod, balck venere rice and old parmesan sauce: €29
Rossini tuna steak: €30
Roasted sole, confit potatoes and meuniere butter with nuts: €31
Beef tagliata, button mushrooms and parmesan: €33
Beef filet a la plancha and new potatoes: €49
Suitable for vegetarians

Pâtes et Risot Tos

Fusili, crème de truffe et jambon blanc aux herbes: €29
Parpadelles aux gambas et fèves en persillade et bisque: €34
Demi Langouste, Linguine et Écume de Bisque: €65

Côté Terre

Tagliata de Boeuf, Champignons de Paris et Copeaux de Parmesan: €29
Carré d'agneau rôti au thym et jus réduit: €35
Filet de Boeuf À la Plancha et Jus au Vin Cuit: €36

Notre Vivier

Langouste À la Plancha (1 Pers.): €130

Desserts

Raspberry foam, verbena and cokelicot flower: €12
Macaroon with peach mousse, vanilla cream and mint sorbet: €13
Seasonal soufflé: €13
Coffee with pastry: €13
Selection of cheeses: €12
Sélection de Fromages: €13

Drinks

Bottle of water: €7
Half a bottle of water: €5
Coffee: €3

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