Menu 2026 - La Locanda da Maria
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
December 3, 2021
Chef
MICHELE MALAFRONTE
Type of cuisine
Italian
All food photos (55)
Antipasto
- Tartare di manzo
- €16
- Carpaccio di vitello
- €16
- Baccala 2.0
- €16
Portata principale
- Rigatone al ragu di seppia
- €16
- Pasta patate e provola
- €14
- Costata (all'etto)
- €5
Dessert
- Tiramisu
- €9
- Creme brule
- €9
- Babba
- €9
Drinks
- Bottle of water
- €4
- Coffee
- €2
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