Who is the chef at La Lune de Mougins?

At La Lune de Mougins, the chef is Florent Benoit.

What is the average price when eating at La Lune de Mougins?

If you plan to eat at La Lune de Mougins, the average price should be around €26. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does La Lune de Mougins have vegetarian options on the menu?

Yes, La Lune de Mougins has been identified as having vegetarian options on the menu.

Does La Lune de Mougins have gluten-free options on the menu?

Absolutely, La Lune de Mougins has been identified as having gluten-free options on the menu.

Menu 2026 - La Lune de Mougins

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

April 10, 2026

Chef

Florent Benoit

Type of cuisine

Provencal

Menu photos (2)

All food photos (23)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Permanent TheFork offer

Entrées

Beignets de fleurs de courgettes, coulis de tomates et mesclun maison: €16
Tataki de thon pané au sésame, purée de patates douces, germes de soja et pois wasabi...16 €: €16
Asperges vertes, copeaux de jambon de parme, parmesan frais, oeuf surprise et noisettes torréfiées: €16

Plats

Pavé de loup cuit au plat, asperges vertes, salade de condiments, jus au vinaigre de modène: €28
Magret d' agneau en croûte de morilles et parmesan, française de petits pois et asperges vertes, jus tranché à la sarriette: €28
Filet de saint pierre “ poussin ”, écrasé d’ artichauts, radis roses, ravioles artichauts parmesan, fumé de poisson façon barigoule: €28

Fromages

Assiette de fromages par eric gayraud: €14

Desserts

Notre tarte au citron meringuée, zestes de citron vert et coulis de fruits rouges: €9
Tiramisu traditionnel, mascarpone et amaretto: €9
Notre café gourmand: €9

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