Menu 2025 - La Maison des Bois
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 17, 2025
Chef
LAURENT LAVERGNE
Type of cuisine
French
All food photos (42)
Starter
- Escalope de foie gras chaud poêlée au vinaigre de framboise
- €37
- Queue de langoustine poêlée et vinaigrette aux agrumes
- €35
- Bar, Saumon et Thon en Carpaccio
- €29
Main Course
- Filet de Boeuf Sauce Périgueux
- €36
- Ris de veau "coeur" braisés
- €40
Dessert
- Moelleux au chocolat
- €14
- La tarte feuilletée façon soufflé
- €14
- Dessert de saison
- €14
Drinks
- Bottle of water
- €6.9
- Half a bottle of water
- €4.9
- Coffee
- €4.9
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