What is the average price when eating at La Parrala?

If you plan to eat at La Parrala, the average price should be around €12. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does La Parrala have vegetarian options on the menu?

Yes, La Parrala has been identified as having vegetarian options on the menu.

Does La Parrala have gluten-free options on the menu?

Absolutely, La Parrala has been identified as having gluten-free options on the menu.

Does La Parrala have dairy-free options on the menu?

Absolutely, La Parrala has been identified as having dairy-free options on the menu.

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Menu 2025 - La Parrala

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Menu photos (1)

All food photos (134)

Frio

Ensaladilla de Marisco: €9.5
Carpaccio de Ternera: €10.5
Con parmesano
Tomate, Burrata Y Pesto: €9.95
Ensalada César: €9.95
Salmorejo: €4.5

Entrantes

Patatas Bravas: €9.5
Con un toque nuestro
Croquetas: €9.5
Pregunta por nuestras especialidades
Gyozas de Pollo: €9.95
Acompañadas de nuestra salsa mayosoja
Queso Frito: €9.95
Con salsa de arándanos
Lagrimitas Con Toque Pique: €9.95
Alitas Con Salsa Bbq: €9.95
Torre De Queso De Cabra: €8.75
Rollito De Pato: €9.95

Del Mar

Pavía De Bacalao: €4.5
Chocos Fritos: €12.5
Tartar de Salmón Mango y Aguacate: €16.95
Tataki De Atún: €14.95
Pata de Pulpo: €17.95
Sobre Hummus de Calabaza y Verduras wok

De La Tierra

Solomillo: €11.5
Acompañando una guarnición de patatas, salos a elegir: whisky. carbonara, roque o mojo
Pechuga De Pollo: €11.5
Acompañando una guarnición de patatas, salsa a elegir: whisky. carbonara, roque o mojo
Lagartito Ibérico: €12.5
Presa Ibérica: €12.95
Carrillada: €12.5
Sobre parmentier de patatas
Hamburguesa Gourmet: €9.95
Flamenquín: €11.5
Lomo Bajo De Ternera: €16.5
Steak Tartar de Ciervo: €17.75
Magret de Pato: €17.75

Revueltos y Wok

Bacalao Dorado: €10.5
Huevos Rotos: €12
Con jamón
Wok de Presa: €12.5
Noodle, presa, verdura salteada con salsa teriyaki y Katsuobushi

Postres

Coulant: €4.5
Acompañado de helado de Vainilla y galleta lotus
Tarta: €4
Pregunta por nuestras tartas

Suplementos

Pan y Picos: €1
Salsa Extra: €0.6

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