Tomàquet, mozzarella i verdura bologna y formatge burrata
L'emilia
€16
mozzarella, mortadella italiana bologna i formathe burrata
LA Dali
€16
Mozzarella, taleggio , pera , nous i mel
Gambeorni
€17
Tomàquet, mozzarella, gambons, carbassó ratllat
Pedraforca
€17
Mozzarella, crema de ceps i pernil salat
LA noruega
€17
Mozzarella, nata i salmó fumat
Calzoni
Calzone liscio
€13
mozzarella i pernil dolç
Calzone farcito
€15
Mozzarella, pernil dolç, xampinyons, carxofes i olives.
Calzone puig
€17
Calzone amb burrata, pernil Italià i la vora farcida amb mozzarella, mixt de bolets i salame napoletano.
La huevica
€16
Tomàquet, mozzarella, pernil dolç, bacon, ou i la vora farcida de formatge scamorza.
La gondola
€17
Mozzarella, mixt de bolets, tomàquet fresc, rúcula i oli de trufa.
Vulcano
€18
Tomàquet, mozzarella, pernil dolç, xampinyons, xoriç picant i gorgonzola.
Postre
Tiramisu de la casa
€7
Gelato 1 bola
€2.5
Gelato 2 bolas vaniglia
€5
bebidas
Copa de vino de la casa
€4
Agua mineral
€2.5
Frizzante
€2.5
Refrescos
€3
Birra
€3.2
Frequently Asked Questions
If you plan to eat at La Petita Italia, the average price should be around €20. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At La Petita Italia, the chef is Alessandro Castelli.
Absolutely, La Petita Italia has been identified as having gluten-free options on the menu.
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