What is the average price when eating at La Porta Restaurant?

If you plan to eat at La Porta Restaurant, the average price should be around €65. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at La Porta Restaurant?

At La Porta Restaurant, the chef is Luca Virtuani.

Does La Porta Restaurant have vegan options on the menu?

Yes, La Porta Restaurant has been identified as having vegan options on the menu.

Does La Porta Restaurant have vegetarian options on the menu?

Yes, La Porta Restaurant has been identified as having vegetarian options on the menu.

Does La Porta Restaurant have gluten-free options on the menu?

Absolutely, La Porta Restaurant has been identified as having gluten-free options on the menu.

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INSIDERMediterranean Traditional

Menu 2024 - La Porta Restaurant

9.5/10

Piazza Sergio Vieira de Mello 4, 40128 Bologna

Mediterranean

Average price €65

La Porta Restaurant

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Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

June 10, 2024

Chef

Luca Virtuani

Type of cuisine

Mediterranean

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Percorso vegetariano

€50 per guest

I sapori della tradizione

€60 per guest

I sapori del mediteraneo

€75 per guest

Gli antipasti

QUAGLIA GLASSATA: €18
Coscia di quaglia glassata, patè di fegatini e ciliegie marinate
CRUDO: €38
sashimi, tartare di tonno, ostriche, gamberi
CIPOLLA AFFUMICATA: €16
Confettura di cipolla rossa e affumicata, spuma al miso e porro croccante
MAIALINO: €18
Maialino porchettato, salsa agrodolce e meringa salata alla rapa rossa
POLPO: €19
Polpo scottato, latte di cocco alla thai, olio al basilico e alga wakame

I primi

Tortellone: €22
Tortellone al cacao, ganache di Parmigiano Reggiano, bieta e fico
PASTA AL POMODORO: €20
Pici, salsa al pomodoro arrostito e limone fermentato
TAGLIATELLA: €26
Tagliatella al grano saraceno, caviale di frutti rossi e bottarga di tonno
LASAGNA: €22
Lasagnetta verde, ragù di coniglio, salsa alla mandorla tostata e ortica
GNOCCHI: €24
Gnocchi di pane, ricciola, peperone e riduzione di kombucha

I secondi

Astice: €33
Astice scottata, brioche al foie gras e bisque alla camomilla
Palette: €20
di verdure, zabaione salato e fondo di radici
ANIMELLE: €24
Animelle in brodo di fieno, spinacino e limone candito
DENTICE: €26
Dentice al vapore, daikon arrostito, shiso, ravanelli e borragine
ANATRA: €23
Petto d’anatra laccato, more e scorzonera

Birre - azienda agricola altuiris

Bionda gjulia 33 cl: €6
Bianca gjulia 33 cl: €6
Bionda ioi senza glutine 33 cl: €8

Acque

Naturale panna 75 cl: €3
Frizzante san pellegrino 75 cl: €3

Dessert

MALIBÙ: €9
Namelaka al cioccolato bianco e lime, mango, frutto della passione e malibù
MILLEFOGLIE: €9
Millefoglie, nocciola e pompelmo
ANANAS: €9
Ananas piastrata, sorbetto al cocco e curry verde, chips di mais
TUTTI FRUTTI: €9
Macedonia di frutta, gelato all’olio extravergine d’oliva e erbe aromatiche
BIZZARRO: €9
Peperone, mousse di semi di girasole, composta di rabarbaro e granola
Sorbetti e gelati: €7

Full menu

View Menu(6 pages)

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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