Menu 2026 - La Prosciutteria Padova
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
December 29, 2025
Type of cuisine
Italian
Menu photos (2)
All food photos (162)
ITALY’S MOST FAMOUS CUTTING BOARDS
- Gourmet Cutting Board (per person)
- €15.9
- 4 types of cold cuts, 3 types of cheeses, 3 types of croutons, 2 special cold cuts, 1 gourmet cheese and 1 special crouton, vegetables, jam, honey and seasonal fruit
- La Prosciutteria Cutting Board (per person)
- €10.9
- Tasting of cold cuts, cheeses, croutons and vegetables, jam and seasonal fruit
OUR SPECIALS
- Smoked Black Angus Carpaccio
- €14
- with Salad, Vegetables, Grana Padano cheese PDO, Crouton with Cream made with Ricotta and herbs aromatic, Sesame seeds, EVO oil, Oregano and Oregano breadsticks
- Carpaccio of bresaola
- €10
- with Salad, Grana Padano cheese PDO, EVO oil, Lemon and Oregano breadsticks
- Special MIXED CHEESES (Selection of 6 types) (2 pcs. per type)
- €15
- of Pecorino and Special cow cheeses served with Jam, Honey and Fruit
- Special MIXED MEATS
- €14
- Cured Ham of “La Prosciutteria”, Veneto PDO ham, Sbriciolona, Seasoned Pancetta, Lardo of Colonnata PGI and Mortadella Bologna PGI
- Dish of ham "la prosciutteria"
- €8
- 100% Italian Product Seasoned + Schiacciatina breadsticks with oregano
- Sliced Ham of the Day (from 6,50€ to 14€)
- €6.5
- (ask what we are cutting today)
- Croutons with lardo of colonnata PGI (6 pcs.)
- €7
- Tuscan bread, toasted and served with slices of Lardo of Colonnata PGI and Honey
- Tuscan Liver Croutons (5 pcs.)
- €7
- Tuscan bread, toasted and served with the classic liver paté of our tradition
- Salad "la prelibata"
- €9
- Salad with Dried tomatoes, Pecorino cheese, Vegetables, Toasted almonds, Cooked wine must, EVO oil, Salt
- Salad "la caprese"
- €9
- Salad with Mozzarella with Buffalo milk, Fresh tomatoes and Pistachio Pesto
HOT DISHES
- PAPPARDELLE WITH WILD BOAR
- €12
- GRANDMA’S LASAGNA
- €10
- REBOILED SOUP
- €9
- Florentine soup made with bread, vegetables, legumes and black cabbage
- TRUFFLE TOMATOE BREAD SOUP
- €10
- Typical Florentine dish with stale bread, fresh tomato, garlic, basil and... with that extra touch!
TUSCAN SCHIACCIATE
- THE 4 - with Cured Ham of “La Prosciutteria” and Pecorino cheese
- €7
- THE 5 - with Sbriciolona, Cream made with Ricotta and herbs aromatic and Dried tomatoes
- €6.5
- THE 7 - with Spicy ventricina salami, Friarielli and Dried tomatoes
- €7.5
- THE 10 - with Lardo of Colonnata PGI, Pecorino cheese, Honey and Toasted Almonds
- €7.5
- THE 12 - with Cooked ham with herbs, Fresh Tomatoes Mozzarella with Buffalo milk and Salad
- €8
- THE 13 - with Smoked Black Angus, Cream made with Ricotta and herbs aromatic, Sesame seeds, Salad and Balsamic Glaze
- €8
- THE 14 - with Vegetables, Dried tomatoes, Sautéed mushrooms Sauce and Salad
- €7
- THE 15 - with Mortadella Bologna PGI, Burrata cheese and Pistachio Pesto
- €9.5
- THE 16 - with Turkey, Taleggio PDO cheese, Black Olives Cream and Sunflower seeds
- €7
SPECIAL PADOVA
- Special Padua
- €9
- Tasting of Veneto PDO Ham, Donkey Salami and Soppressa Veneta
- Schiacciata with prosciutto veneto PDO
- €8
- with Cream made with Ricotta and herbs aromatic, Honey and Sunflower seeds
- Schiacciata with soppressa veneta
- €7.5
- with Sauce based on Gorgonzola PDO flavored with Truffle and Vegetables
SPECIAL PORCHETTA
- THE 18 - Sliced porchetta
- €8
- THE 19 - Sliced porchetta
- €10
- with Dried tomatoes and Toasted almonds
- THE 1 - Schiacciata with porchetta
- €7
- THE 2 - Schiacciata with porchetta
- €9
- with Sauce based on Gorgonzola PDO flavored with Truffle, Dried tomatoes and Toasted almonds
- THE 3 - Schiacciata with porchetta
- €8
- with friarielli and Spicy sauce
Spritz
- Aperol or Select or Campari
- €5
Sparkling by the glass
- Prosecco DOC millesimato la prosciutteria
- €5
- Franciacorta DOCG brut
- €6.5
White Wines by the glass
- House White Wines
- €3.5
- Renascimentho (FI)
- Stronzetta - chardonnay
- €5.5
- Renascimentho (FI)
- Sauvignon DOC Friuli
- €6
- De lorenzi (PN)
- Vernaccia di San Gimignano Riserva DOCG
- €7
- Az. San Benedetto (SI)
- Vermentino di Toscana IGT
- €5.5
- Renascimentho (FI)
Red Wiens by the glass
- House Red Wine
- €3.5
- Renascimentho (FI)
- Bolgheri Rosso DOC
- €8
- Ferrari Iris (LI)
- Brunello di Montalcino DOCG
- €10
- Az. Ricci/Martoccia (SI)
- Merlot delle Venezie IGP aged in concrete
- €5.5
- La Costa (PD)
- Chianti Classico DOCG Gallo Nero
- €6
- Renascimentho (FI)
- Morellino di Scansano DOCG
- €5.5
- Renascimentho (FI)
- Valpolicella Ripasso Superiore DOC
- €6.5
- Azienda Madinelli (VR) per La Prosciutteria
Our Artisanal Beers "la prosciutteria"
- La rossa, ambrata ai fiori di gelsomino
- €6
- La gialla, chiara fruttata belgian style
- €6
- Da formaggi, chiara al miele di castagno
- €6
- la verde, blanche torbida agrumata
- €6
- la viola, english stout
- €6
- da salumi, ambrata, malti tostati
- €6
Drinks
- Coffee
- €1.5
- Water
- €1.5
- Soft Drinks
- €3
- Commercial Beers (from)
- €4
Red Wines
- Chianti classico gallo nero Docg - sangiovese 95%, canaiolo 5%
- €24
- Chianti la torre Docg - 80% sangiovese, 15% canaiolo, 5 trebbiano
- €18
- Morellino di scansano Docg
- €22
- Super toscano Igt toscana
- €22
- Sciupafemmine Igt toscana
- €22
- Dandy Igt toscana
- €22
- L'insolente
- €22
- Don garzia
- €25
- Vino della casa
- €10
- Losco sangiovese di maremma
- €21
- Morellino tore del moro
- €25
- Morellino tore del moro magnum Docg, s. lucia
- €52
- Morellino riserva
- €38
- Chianti montespertoli riserva
- €26
- Le bronche
- €33
- Syrah - Igt toscana 12 mesi barrique
- €30
- Historia - Igt toscana merlot 12 m. barrique
- €40
- E'ssenza (senza solfiti aggiunti) Igt toscana
- €26
- Ciliegiolo Igt toscana
- €25
- Colorino Igt toscana
- €36
- Chianti colli fiorentini riserva
- €31
- Brunello di montalcino
- €40
- Rosso di montalcino Doc
- €26
- Nobile di montepulciano - Docg 24 mesi in botti grandi,
- €30
- Nobile di montepulciano riserva - 24 mesi in botti grandi, 12 mesi in barrique,
- €40
- Rosso di montepulciano
- €22
- Rosso fatoria di fèlsina per la prosciuteria,
- €22
- Chian� classico berardenga - sangiovese 12 mesi in legno
- €31
- Chianti classico riserva berardenga
- €37
- Bolgheri rosso Doc
- €27
- Bolgheri superiore
- €35
- Hebo Igt toscana
- €28
- Quercegobbe - merlot 12 m. barrique
- €45
- Petra
- €68
- Le difese Igt toscana
- €45
- Sassicaia Doc
- €350
- Testamata sangiovese
- €140
- Merlot Igt veneto
- €22
- Pinot nero Igt
- €27
- Cabernet Igt veneto
- €22
- Valpolicella ripasso superiore PER la prosciuteria
- €25
- Valpolicella classico PER la prosciuteria
- €19
- Amarone della valpolicella PER la prosciuteria
- €36
- Valpolicella classico superiore
- €125
- Barolo perno Docg
- €39
- Barolo riserva bricco rocca riund
- €65
- Barbaresco Docg nebbiolo
- €39
- Langhe nebbiolo - Doc nebbiolo
- €26
- Umbria Igt sangiovese
- €16
- Montefalco le grazie
- €26
- Sagrantino di montefalco
- €40
- Montefalco rosso BIO
- €24
- Sagrantino di montefalco etnico BIO,
- €31
- Pinot nero in purezza
- €23
- Cabernet franc in purezza
- €20
- Lambrusco pietrascura
- €17
- Sangiovese di romagna Doc
- €16
- Lacrima di morro d'alba Doc
- €20
- Creanzia aglianico riserva Doc
- €28
- Patre aglianico del sannio Doc
- €20
- Salore
- €23
- Negroamaro Igp puglia negroamaro
- €18
- Bocca della verità primitivo Igp puglia
- €23
- Primitivo Igp puglia
- €18
- Nero d’avola sicilia Dop
- €18
Sparkling, White and Rosé Wines
- Vermentino - Igt toscana
- €22
- Stronzeta
- €22
- Prosecco millesimato treviso Doc extra dry
- €20
- Prosecco millesimato treviso “la prosciuteria”magum 1,5 l
- €40
- Spumante
- €26
- Vino della casa
- €10
- Vermentino di bolgheri Doc
- €26
- Ansonica Doc argentario
- €22
- Fruttidoro
- €25
- Vernaccia di san gimignano
- €20
- Vernaccia di san gimignano riserva
- €26
- Rose’ spumante bollamata
- €35
- Spumante secretum brut Vsq metodo classico
- €28
- Spumante secretum brut riserva
- €37
- Spumante dolce fior d'arancio
- €18
- Bardolino chiareto Doc rosè corvina veronese
- €19
- Pinot grigio - Doc friuli
- €22
- Sauvignon - Doc friuli
- €23
- Ribolla gialla - Igt friuli
- €25
- Bianco friulano - Doc friulano
- €22
- Traminer aromatico
- €23
- Lugana Doc BIO
- €21
- Spumante franciacorta brut Docg metodo classico
- €30
- Spumante franciacorta dosaggio zero Docg metodo classico
- €32
- Spumante extra dry
- €18
- Rose’ spumante extra dry
- €18
- Spumante trento Doc brut overture metodo classico
- €30
- Spumante trento Doc extra brut rondò metodo classico
- €37
- Verdicchio di jesi Doc
- €20
- Pecorino Docg BIO – 100% pecorino,
- €19
- Passerina docg BIO, 100% passerina
- €19
- Spumante passerina
- €20
- Primavera marche rosato Igt BIO,
- €18
- Falanghina del sannio Doc opalus
- €18
- Greco del sannio Doc aedo
- €20
- Fiano del sannio Doc fojano
- €21
- Coda di volpe sannio Doc callida
- €20
- Langhe arneis Doc arneis
- €25
- Belloro orvieto classico Doc secco
- €20
- Grecheto bianco dell’umbria Igt Bio
- €22
- Spumante centoventi Vsq metodo classico
- €30
- Spumante rose’
- €18
- Spumante pietragialla Dop
- €17
- Rose’
- €18
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