Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Angelo Bugli
Type of cuisine
Mediterranean
Menu photos (2)
All food photos (3)
Antipasti
Selezione di salumi artigianali e formaggi (per due persone)
€30
Primi piatti
Fettuccine con tartufo nero
€18
Pomodori con riso
€13
Lasagna con salsiccia e zucchine
€14
Parmigiana
€13
Secondi piatti
Tagliata di manzo danimarca
€25
Costata olanda wafu
€25
Picanha danimarca
€22
Controfiletto olanda
€25
Contorni
Patate al forno
€6
Verdure al forno
€5
Cicoria
€7
Dessert
Crostate
€6
Tiramisù
€7
Biscottini alla crema di nocciole
€5
Bianchi
Chardonnay
€11
Vermentino
€15
DOC roma
€16
Petit manseng
€18
Sauvignon
€18
Moss
€20
Sole
€25
Rossi
Merlot
€11
Syrah
€13
DOC roma
€16
Petit verdot
€18
Cabernet
€20
Matì
€25
Bollicine
Cuvée SOE’
€16
Prosecco
€20
Gran cuvée
€13
Frequently Asked Questions
At La Rasenna, the chef is Angelo Bugli.
If you plan to eat at La Rasenna, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, La Rasenna is offering 30% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
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