Menu 2025 - La Roccia
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
ristorante la roccia chef paola
Type of cuisine
Emiliano
All food photos (9)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Starter
- Tagliere di salumi con sott’olio
- €12
- Bresaola con bufala Grana e rucola
- €14
- Culatello con bufala, scaglie di grana e aceto balsamico
- €16
- Taglierino culatello bufala e grana
- €14
- Tortelloni ripieni ai porcini
- €12
- Caramelle
- €10
- Gnocco fritto
- €0.8
- Crescentine
- €0.8
- Tagliata all aceto balsamico
- €18
- Tagliata di manzo pomodorini e rucola
- €16
Main Course
- Crespelle agli asparagi o alla Roccia con pomodorini, mozzarella e funghi
- €10
- Caramelle speck e rucola burro e salvia
- €10
- Cacciatora di cinghiale, pollo o coniglio
- €10
Dessert
- Crema catalana
- €5
- Cestini con crema calda e fragole
- €5
- Crema fritta
- €4
Drinks
- Bottle of water
- €2
- Coffee
- €1.5
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