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La Rosetta
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
August 30, 2024
Chef
Massimo Riccioli
Type of cuisine
Seafood
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Menu pranzo - 2 portate a scelta
€45 per guestRAW BIG PLATEAU
- RAW BIG PLATEAU
- €250
- 6 Oysters, , 4 Sea Urchins, 4 Langoustines, 4 Red Prawns, 6 Prawns, 1 Lobster gr 500
RAW FISH AND OYSTERS
- each Gillardeau n. 2 (Brittany) sweet and almondy
- €8
- each Marquise de Bonsonge n 3 (Brittany) creamy and vegetable
- €7
- Fine de claire isigny cadoret n 3 (bretagna) sapida e minerale (cad)
- €6
Gran mix crudi
- Carpaccio di tonno con agretto di fragole e timo con insalatina
- €30
- Petali di spigola d’amo agli agrumi con carpaccio di zucchine
- €35
- Sfoglie di ricciola al limone e acqua di pomodoro con ciliegini
- €30
- Tartare di tonno con agro di capperi, basilico e alga dulse
- €30
- Ceviche di gamberi rosa al mango
- €28
- Gamberi rossi al mosto gr 100
- €15
- Scampi al limone gr 100
- €15
- Caviale asetra gr 30 con focaccia e condimenti
- €120
- Spaghettini ghiacciati con caviale siberian omaggio a marchesi
- €90
STARTERS
- Calamari gratin with lemon, salad and Grey Mullet roe
- €33
- Grilled local spicy Octopus** with avocado, lemon, garlic and chili pepper
- €40
- Boiled Lobster salad with pachino tomatoes and mashed potatoes with capers
- €33
- Baby Octopus and zucchini with beetroot gazpacho
- €35
PASTA
- Linguine with Lobster and different kinds of tomatoes
- €45
- Spicy Spelt spaghetti with baby Squid, zucchini blossoms and salt ricotta cheese
- €36
- Pasta with Sardines “Massimo Style” with saffron, pine nuts, raisins, fennel and juniper
- €40
- Our Spaghetti with Sea Urchins
- €32
- Crispy Taglioni with Red Prawns and lime
- €36
Gran Zuppa di Pesce alla Rosetta
- Gran Zuppa di Pesce alla Rosetta
- €56
- Fish, Seafood and Crustacean soup
FISH AND SHELLFISH BY WEIGHT
- Wild Whole fish
- €13
- Big Langoustines, Big Red Prawns
- €20
- Crustacean
- €16
- Crayfish
- €25
MAIN COURSES
- Wild Seabass fillet with lemon sauce and crispy Prawns with asparagus
- €45
- Cod fillet with sea water and herbs, Grey Mullet roe and potatoes
- €36
- Red Prawns with Champagne, sage and peas
- €36
- Gamberi rossi allo champagne con scarola
- €45
Dal mare alla mostra del pesce
- Pesce intero selvaggio (100 gr)
- €12
- Scamponi, gamberoni rossi (100 gr)
- €20
- Crostacei (100 gr)
- €15
- Aragosta (100 gr)
- €24
VEGETABLE DISHES
- Salad
- €13
- Vegetables
- €18
- Potatoes
- €8
- Verdure
- €14
Extra
- / Bread basket
- €4
- Focaccia
- €9
- microfiltered water
- €3
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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