Who is the chef at La Rotonde?

At La Rotonde, the chef is Kévin VAN ROMPU.

What is the average price when eating at La Rotonde?

If you plan to eat at La Rotonde, the average price should be around €50. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does La Rotonde have vegetarian options on the menu?

Yes, La Rotonde has been identified as having vegetarian options on the menu.

Does La Rotonde have organic food options on the menu?

Absolutely, La Rotonde has been identified as having organic food options on the menu.

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Menu 2025 - La Rotonde

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

October 15, 2025

Chef

Kévin VAN ROMPU

Type of cuisine

French

Menu photos (1)

All food photos (24)

Entrées

Velouté Dubarry, espuma aux noix et œuf cuit parfait: €14
Foie gras mi-cuit, confit d’oignons et butternut, jus corsé: €18
Camembert truffé et pain toasté à l’ail: €15
Aïoli de poissons croustillant et mille-feuille de pommes de terre: €16

Plats

Le Burger du 1932: €24
Daube de boeuf, gnocchis et légumes fanes: €26
Pavé de saumon snacké, velours de fenouils et carpaccio de betterave, salade d’épinards: €25
Zita farci à la forestière gratiné au parmesan: €22

Desserts

Tarte Tatin du 1932: €12
Tartelette au chocolat et noisettes du Piémont: €10
L’éxotique: €11
Assiette de fruits: €11
Sélection de fromages: €11

Boissons

Café: €4
Verre de vin: €9
Bouteille de vin: €35
Bouteille d'eau 50cl: €6
Bouteille d'eau 1l: €7
Bouteille eau filtrée 75cl: €4

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