Menu 2026 - La Stella
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 15, 2020
Type of cuisine
Pizzeria
All food photos (6)
Pizze Speciali
- Reginotto
- €8.5
- Ciabattina
- €11
- Pizzotto
- €9
Portata principale
- Spaghetti allo Scoglio
- €16
- Sauté di Cozze e Vongole
- €11
- Burrata con friarielli e salsiccia
- €13
Dessert
- Pagnottella alla Nutella
- €5
- Profiterol
- €5
- Insalata di Frutta
- €5.5
Bevande
- Acqua in bottiglia
- €2
- Acqua in bottiglia piccola
- €1
- Caffè
- €1
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.