Menu 2025 - La Table de La Dime de Giverny
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
December 3, 2025
Chef
Issam Burgel
Type of cuisine
French
All food photos (32)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Available on Dec 31
Permanent TheFork offer
Available on Jan 01
Entrée
- Salade de poulpe, citron, câpres, persil, piment
- €12.5
- Carpaccio de betterave, fromage frais
- €11
- Soupe à l'oignon
- €12
- Couteaux en persillade
- Oeuf parfait , lentilles et crème
Plat principal
- Risotto aux champignons
- €22
- Ballotine de volaille, farce aux champignons
- €28
- Ecrasé de pommes de terre
- Poitrine de cochon croustillante, légumes oubliés
- €28
- Cabillaud confit à l'huile d'olive, beurre citron, tombé de fenouil
- €28
- Joue de boeuf au cidre , lard, pomme grenailles
Dessert
- Tarte choco cacahuète
- €11
- Affogato
- €10
- glace pistache, cantucci, espresso
- Tarte tatin
- €11
- Sorbet citron Limoncallo
- €9
- Mousse au chocolat
Les plats peuvent changer selon la saison et/ou les arrivages
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