Mont des verrières-de-joux, 25300 Verrières-de-joux, France, 25300, Verrières-de-Joux
FrenchAverage price €61
9.8
(263 reviews)
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 3, 2024
Chef
KHOUNCHEF Bouhessi
Type of cuisine
French
Menu photos (3)
+1
All food photos (50)
+46
Entrées
Œuf parfait
€22
Emulsion foie gras et duxelle de champignons shiitake noisettes
Déclinaison de tomates et espuma burrata
€18
Compotée de tomates cerises, sorbet de tomates zébra et cœur de bœuf brulées
Foie gras mi-cuit
€18
Sauce tajine et pâte de dattes
Plats
Polenta crémeuse
€28
Emulsion parmesan et légumes
Filet de Saint pierre, croûte Aïoli
€30
Risotto crémeux de carottes et courgettes
Filet de Bœuf
€36
Gnocchis pommes de terre et comté, crème de blettes et jus réduit
Epaule d’agneau
€32
Purée acidulée au Chou Rouge et sauce asiatique à la prune
Fromages
Service au chariot
€14
Desserts
Le vacherin
€15
Espuma crème framboise, glace vanille et crème fouettée au mascarpone
Infiniment citron
€15
Sablé breton et son crémeux citron, parsemé de granola croquant
Choco noisette
€15
Mousse au chocolat, glace noisette, émulsion café
Frequently Asked Questions
If you plan to eat at La Table du Tillau, the average price should be around €61. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At La Table du Tillau, the chef is KHOUNCHEF Bouhessi.
Yes, La Table du Tillau has been identified as having vegetarian options on the menu.
Absolutely, La Table du Tillau has been identified as having gluten-free options on the menu.
Absolutely, La Table du Tillau has been identified as having dairy-free options on the menu.
Yes, La Table du Tillau has been identified as having local food on the menu.
La Table du Tillau
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