lynne b. • 10 reviews
September 5, 2025
4/10Extremely disappointed when ordered the lamb only to be told they didn’t have it. This region is known for suckling pig and lamb and this was supposed to be a good restaurant for that.
Peter d. • 3 reviews
April 20, 2025
4.5/10Not much
MING C. • 2 reviews
November 27, 2022
2/10it wasn’t even open. Why open up booking ?
Gaelle d. • 67 reviews
October 9, 2021
8.5/10Nice fish and polite staff. We ate on the terrace. Would go back
Carlos A. • 26 reviews
August 28, 2021
10/10Mu rico to
Cathy b. • 26 reviews
August 21, 2021
5/10I ordered the entrecot with a salad rather than the French fries on the menu. The meat was served really well done - they forgot to ask how I wanted it. So I had to send it back to the kitchen. The salad was a very sad mix of faded lettuce and tomatoes, with a bit of onion, that was fresh. It seemed my waitress no longer wanted to deal with me. She focused on other customers and I was assigned a new waiter. I didn’t feel valued as a customer. I won’t go back
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