Menu 2026 - La Taverne de l'Ours O&H Balma
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 17, 2025
Type of cuisine
Spanish
Menu photos (4)
All food photos (17)
g
- g
- €16
- g
- Plateau de Fromage
- €16
- Plateau Mixte 30,00€
- €30
- Assiette de Jambon Ibérique 80 g
- €17
- Croque Monsieur XXL
- €12
- Effiloché de Porc
- €10
- Assiette de légumes rôtis
- €8
- Pommes de Terre Grenailles sauce Moutarde
- €8
- Assiette de Carpaccio de Boeuf
- €10
- Saumon Gravlax
- €10
- Welsh
- €12
LES INCONTOURNABLES
- Mélange Mexicain
- €3
- Olives
- €4
- Tartinade au Choix
- €5
- Saucisson 180g
- €7
- 5 Sticks de Mozzarella
- €7
- Bol de Potatoes
- €5
LES TAPAS PETTES FAIM
- Camembert Rôti au miel
- €8
- Burrata 200g / Pesto Pistache
- €12
- 5 Brochettes Boeuf Yakitori
- €12
- 5 Brochettes Poulet Teriyaki
- €8
- Dips de Poulet
- €10
- Accras de Morue
- €7
- Bouchées Aligot Truffe
- €8
Plats
- Entrecôte frites fraiches
- €12
- Salade Burrata
- €14
- pesto pistache
- Saumon Gravlax
- €13.5
- Effiloché de poc à la kurk
- €12.5
- Burger effiliché de porc
- €15
- Burger boeuf 200gr
- €15
- Croque jambon de pays
- €12
- Croque chèvre miel
- €11.5
- Carpaccio de Boeuf
- €13
- pesto pistache
- Brochettes de Poulet Teriyaki
- €12
- Salade César
- €13
- Salade chèvre chaud
- €13
- Welsh
- €15
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