Menu 2025 - La Tienda de la Azotea Tapas
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
November 7, 2025
Menu photos (8)
All food photos (40)
Charcuterie
- ACORN FED IBERIAN “LOMITO TAPA 25gr
- €6.5
- & toast bread with tomato
- ACORN FED IBERIAN “LOMITO MEDIUM 50gr
- €13
- & toast bread with tomato
- ACORN FED IBERIAN “LOMITO TABLE 100gr
- €25
- & toast bread with tomato
- CHARCUTERIE PLATTER TAPA 40gr
- €4.5
- acorn fed Iberian chorizo & salchichón
- CHARCUTERIE PLATTER MEDIUM 80gr
- €9
- acorn fed Iberian chorizo & salchichón
- CHARCUTERIE PLATTER TABLE 150gr
- €17
- acorn fed Iberian chorizo & salchichón
- NATIONAL CHEESES TAPA 40gr
- €5.5
- NATIONAL CHEESES MEDIUM 80gr
- €11
- NATIONAL CHEESES TABLE 150gr
- €20
Tapas
- FRENCH OYSTERS UNIT
- €4.8
- FRENCH OYSTERS 1/2 DOZEN
- €28
- FRENCH OYSTERS DOZEN
- €56
- TRADITIONAL “GILDA”
- €2.9
- (olives, anchovie and pickled green pepper pintxo)
- ROASTED “GILDA”
- €4.5
- (aceituna, pimiento, alcachofa, anchoa, boquerón)
- TRADITIONAL COLD ALMOND SOUP
- €6
- with grapes and dried tuna
- SPANISH POTATO SALAD
- €5.5
- with smoked fish & capers
- PAPAS “ALIÑÁ”
- €6.5
- fried squid and Sherry mayonnaise
- CONFIT ARTICHOKE
- €8
- served on creamy parmentier with iberian tartare
- MARINATED SARDINE TOAST
- €4.5
- over eggplant, garlic & basil
- MARINATED SALMON TARTAR
- €6.8
- with mustard vinaigrette
- BLUEFIN TUNA CRUNCHY TACO
- €8.5
- with guacamole
- RICE PAPER TRIANGLE
- €4.5
- with creamy cheese, prawns and leeks (min. 2 units)
- HOMEMADE CROQUETS OF... (3 units)
- €5.5
- “CRISTAL” BREAD
- €7.5
- with roasted peppers canned tuna belly & alioli
- GALICIAN STYLE OCTOPUS
- €12
- served over creamy potatoes puré
- STEAK TARTAR
- €8.5
- served over brioche
- ARTESAN TRADITIONAL BUN
- €6
- with “Pringá”
- STEW OF THE DAY
- €5.5
- Pregunta a nuestro equipo
- IBERIAN PORK CHEEK STEWED
- €9
- in red wine sauce with goat cheese gratin
House toast
- CANTABRIC ANCHOVIES
- €14
- tomato tartar, basil & wasabi mayonnaise
- VEGETARIAN
- €13
- zucchini, cherry tomatoes, goat cheese, walnuts, capers and spicy olive oil
- TOAST OF THE WEEK
- €13.5
- (Pregunta a nuestro equipo)
Fish, seafood and meats
- FISH, SEAFOOD & MEATS
- Consult our team regarding the seasonal products and today’s fresh catches and their preparations.
Desserts
- PISTACHIO COULANT
- €7
- with yogurt ice cream
- OVEN-BAKED CHEESECAKE
- €8
- with parmesan shredded cheese
- TATIN APPLE PIE
- €8
- with ice cream
Boisson
- Refrescos
- €2
- Agua
- €2
- Cerveza
- €2
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