Menu 2026 - La Tour Antique
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
June 29, 2025
Type of cuisine
Italian
All food photos (34)
Starter
- Jambon San Daniele affiné 18 mois, sphères de melon
- €18
- Cured Parma ham 16 months and buffalo mozzarella from Campania
- Crottin de chèvre cuit à l’orange, vinaigre balsamique, truffe noir et pain d'épices
- €17
- Goat cheese cooked in orange juice, balsamic vinegar, black truffle and pain d’épices
- Vitello tonnato et confit d’oignons rouges
- €18
- Roast veal meat, tuna fish cream and red onions jam
Pasta
- Spaghetti alla chitarra au pesto, sauce tomate et croquant de taralli
- €18
- Spaghetti alla chitarra with pesto, tomato sauce and crispy taralli
- Raviolis ricotta et epinards, beurre à la truffe noir
- €20
- Raviolis with ricotta and spinach, black truffle’s butter
- Maccheroni aux fruits de mer et huile au basilic
- €20
- Maccheroni with seafood and basil olive oil
- Tagliatelle alla bolognese
- €20
Main course
- Filet de bœuf poêlées, crème délicate à la moutarde de Dijon et caponatina de légumes
- €26
- Sea bream fillet cooked in the owen and Mediterranean salad
- Roti de porc aux pruneaux et pomme de terre au four
- €28
- Roast pork with plums and potatoes cooked in the oven
- Filet de bœuf à la moutarde de Dijon et julienne de légumes
- €28
- Beef tenderloin with mustard sauce and vegetables
Dessert
- Tiramisu’ della casa
- €8
- Homemade Tiramisu’
- Crème brulée aux amaretti et orange confit
- €8
- Crème brulée with amaretti biscuits and orange
- Trio des Sorbets de saison
- €8
- Three Sorbets of the season
- Sélection de fromages italiens avec ses confitures
- €12
Formule menu au choix dans la carte...
- Entree+pasta+dessert
- €41
- Entree+plat principal+dessert
- €49
- Pasta+plat principal+dessert
- €50
- Entree+plat principal+fromages
- €52
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