Menu 2025 - La Verrière
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
November 30, 2025
Type of cuisine
French
Menu photos (1)
All food photos (4)
Entrée
- Gyoza de porc, bouillon shitakée, citronnelle et combava
- €9
- Velouté de potimarron, oeuf parfait, feta & huile de sésame grillé
- €8.5
plat
- Bavette de boeuf, salsa verde, patate douce
- €18.5
- (mousseline et rôtie)
- Tataki de thon, grenailles rõties, teriyaki et salade d'herbes fraiches
- €17
- Mignon de porc, jus de cochon, panais et pralinée noisette
- €17
- Lasagne d'aubergines et scamorza fumé, siphon parmesan
- €15.5
Dessert
- Mousse chocolat et streusel à la noisette
- €6.5
- Tatin pomme & poire, crème fouettée
- €7
Boissons
- Coca Cola
- €3
- Bouteille d'eau
- €3
- Bière
- €5
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.