Who is the chef at La Villetta dal 1940?

At La Villetta dal 1940, the chef is Orlando Pazzaglia.

What is the average price when eating at La Villetta dal 1940?

If you plan to eat at La Villetta dal 1940, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

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Menu 2025 - La Villetta dal 1940

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Chef

Orlando Pazzaglia

Type of cuisine

Pizzeria

Starter

Fritto misto romano: €15
Fritto misto romano
Tajere "La Villetta" singolo: €15
Tajere "La Villetta" singolo
Trionfo "der ciotola" (polpette con piselli, fagioli con cotiche, spezzatino con patate): €6
Trionfo "der ciotola" (polpette con piselli, fagioli con cotiche, spezzatino con patate)

Main course

Rigatoni alla carbonara: €10
Rigatoni alla carbonara
Tonnarelli alla gricia: €10
Tonnarelli alla gricia
Trippa alla romana: €14
Trippa alla romana

Dessert

Tiramisù della casa: €6
Tiramisù della casa
Crostata di ricotta e visciole: €6
Crostata di ricotta e visciole
Coppa della Villetta: €10
Coppa della Villetta

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