Reviews - LAB RESTAURANT & DRINK

Simone C. • 14 reviews

July 6, 2024

10/10

Very nice restaurant and bar, with some great tapa portions and delicious Italian main courses. Service was outstanding, they let us arrive earlier than our reservation time, and explained the dishes very well. We had a wonderful time there!

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Anat L. • 12 reviews

May 6, 2024

10/10

We read the reviews in the fork and went to eat in the restaurant and were not disappointed. The tapas were great! The service was wonderful..fair price for nice small dishes. After that we ordered a pasta with fish sauce..it was nice. But a price of 18 euro. Was too expensive for such a dish .so this is my only complaint..

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Peter S. • 7 reviews

November 23, 2023

9.5/10

Booked after reading about the place in more than one source. Very good vibe on arrival with an active bar, good lighting and music. Service was a bit slow and u attentive throughout the meal but the staff were friendly and spoke English. We ordered a bunch of Tapas and one dish off a special menu. All were excellent and the prices are fair. Definitely recommend it.

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Sjoerd V. • 1 review

September 16, 2023

10/10

We had an amazing evening, the staff was really friendly and the food was super! Thank you guys!

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marc n. • 9 reviews

September 12, 2023

10/10

Really great restaurant, especially the tapas. Nice wine list. Great service.

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Robin H. • 2 reviews

June 24, 2023

10/10

My son and I went to TheFork early on a Saturday evening, the restaurant was modern and vibrant. The staff were polite and very friendly; the cocktails were excellent and food was superb (I had tuna and my son lamb). The service was quick and attentive. TheFork is a fine restaurant that I will return to. The cost was very reasonable. My thanks to the staff for making our evening so enjoyable.

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Gaetano R. • 3 reviews

August 5, 2020

7/10

Service was better than the food. As starter we ordered 2 seafood cartoccio ( sort of bruschetta but with thin bread slices): one with caramelized onions and anchovies ( too much onions so it was like eating bread with onions jam) and one with moscardini in tomato sauce ( too much and too savory , so could not taste the seafood).

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