Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
Lamarca Gastrobar
Find a table
Book for free
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
May 8, 2024
Chef
Francisco Lamarca
Type of cuisine
Catalan
Nuestras tortillas
Tortilla de patata y cebolla
€5
Tortilla de calabacín
€5.5
Tortilla de bacalao
€6.9
Tortilla de alcachofa prat
€6.9
(temporada)
Las croquetas
De cocido (4 unid)
€5.5
De pollo de payés (4 unid)
€6.5
De rabo de toro (4 unid)
€7.5
De jamón ibérico (4 unid)
€7.5
De gamba al ajillo (4 unid)
€8.5
De la huerta
Parrillada de verduras
€9.9
Ensalada queso de cabra
€11.9
Ensalada de tomate, cebolla dulce y ventresca
€11.5
Para empezar y no acabar
Steak tartar
€21.5
Crujiente de camenbert
€6.9
Bravas
€6.9
Ensaladilla rusa
€7.5
Jamón de bellota
€17.9
Surtido de embutidos ibéricos
€14.5
Virutas de foie con tostas
€12.9
Pincho morcilla cebolla y piñones
€3.9
Pincho de chistorra navarra
€3.9
Boquerones en vinagre
€7.5
Anchoa cantábrico (unid.)
€2.5
Pincho chorizo criollo
€3.9
Tabla de Stilton al oporto
€11.9
Tabla queso Oveja Manchego añejo
€8.9
Huevos rotos con Jamón
€14.9
Huevos rotos con foie
€15.9
Huevos rotos con gulas
€16.5
Pimientos del Padró
€7.9
Burrata al pesto genovés
€12.5
Los clásicos
Rabo de toro al vino tinto
€14.5
Callos a la madrileña
€9.9
Oreja a la gallega
€8.9
Canelones de rabo de toro
€11.9
Suquet de calamares con patatas
€14.5
Cachopos y otros
Cachopo asturiano XL
€22
Milanesa de rubia gallega
€9.5
Milanesa a caballo
€12.5
(con 2 huevos fritos)
Carnes de prestigio
Solomillo premium (300 gr)
€28.5
Entrecote vaca madurada (300 gr)
€24.5
Entraña Black Angus
€16.9
Costillas de cordero de aragón
€21.5
Pepito de Entrecote
€11.9
Hamburguesa de bistec
€11.9
Chuletón premium al peso
€60
60€/kilo
Entrecote vaca madurada (500 gr)
€39.5
Costillitas cabrito lechal
€16.5
Secreto de cerdo ibérico
€16.5
Pollo a la parrilla
€9.5
De la mar
Dados de rape fresco
€17.5
Pulpo a la parrilla
€21
Calamares a la andaluza
€14.5
Gambas plancha
€14.5
Cigalas plancha
€15.5
Para endulzarnos
Tarta de queso lamarca
€6.5
Torrija lamarca
€4.5
Coulant de chocolate
€6.5
Tarta "lemon pie"
€6.5
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
If you plan to eat at Lamarca Gastrobar, the average price should be around €18. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Lamarca Gastrobar, the chef is Francisco Lamarca.
Yes, Lamarca Gastrobar has been identified as having local food on the menu.
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible