Does Lambel have special offers currently on the menu?

Yes, Lambel is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Who is the chef at Lambel?

At Lambel, the chef is Janet Leal y Francisco Cejudo.

What is the average price when eating at Lambel?

If you plan to eat at Lambel, the average price should be around €15. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Lambel have vegan options on the menu?

Yes, Lambel has been identified as having vegan options on the menu.

Does Lambel have vegetarian options on the menu?

Yes, Lambel has been identified as having vegetarian options on the menu.

Does Lambel have gluten-free options on the menu?

Absolutely, Lambel has been identified as having gluten-free options on the menu.

Menu 2025 - Lambel

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Janet Leal y Francisco Cejudo

Type of cuisine

Mediterranean

Menu photos (2)

All food photos (43)

Los clásicos (T)

Jamón de bellota 100% (100 grs): €5
Queso curado de oveja (40 grs): €3
Tabla de quesos lambel: €4
Mojama de atún de barbate: €4
Huevos rotos con gambones: €4.5
Patatas bravas: €3.5
Anchoas doble cero sobre tosta (2 uds): €3.5
Ensaladilla de gambas: €3.5
Croquetas de jamón: €3.5
Croquetas de cola de toro: €3.5
Croquetas de carabinero: €3.5
Pepito ibérico con salsa mojo picón: €3.5
Mini burger de ternera angus: €3.5
Fingers de pollo: €3.5

De la huerta (P)

Canelón de boletus, espinacas y gambas: €8
Ensalada de queso burrata: €12
Cilindro de papas aliñás, vinagreta de jerez y lomito de caballa: €10
Ensalada de langostinos: €12
Aguacate, mango, piña, caballa ahumada
Carpaccio templado de calabacines, queso gorgonzola y jamón de beblota
El giso de maría: €12
Menú del día, (de lunes a viernes)

Del mar (T)

Gambones al ajillo: €5
Langostinos rebozados en panko: €4.5
Boquerones fritos: €3.5
Chocos de huelva fritos: €5.5
Tarantelo de atún rojo plancha: €12
Tataki de descargamento de atún rojo: €12
Lomo de bacalao gratinado: €8
Lomo de corvina al horno: €10
Tartar de salmón y aguacate: €4.5

De la dehesa (P)

Carrillada ibérica: €12
Presa ibérica de bellota: €22
Hamburguesa gourmet de retinto: €12.5
Wellington de pato (T): €5.5
Muslo de pato confitado: €16
Wok de pollo y verduras: €12

Postres (P)

Perfecto de chocolate con nueces y helado: €5
Tarta de queso idiazabal: €5
Tocino de cielo: €5
Tarta banoffee: €5.5
Torrija de pan brioche con helado: €6
Tarta lemon pie: €5.5

Vinos blancos (T)

Cilleiro, albariño rías baixas: €3
Cuatro rayas, verdejo 100%: €3
Amatista 100% moscatel de alejandría: €3

Vinos tintos

Muriel 2016, rioja alavesa, tempranillo: €4
Rioja azpilicueta, uva graciano y mazuelo: €3.5
Ribera finca resalso, emilio moro: €3.5
Manzanilla y olorosos: €3

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