Does Latino have special offers currently on the menu?

Yes, Latino is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Who is the chef at Latino?

At Latino, the chef is Adolfo .

What is the average price when eating at Latino?

If you plan to eat at Latino, the average price should be around CHF 35. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Latino have vegan options on the menu?

Yes, Latino has been identified as having vegan options on the menu.

Does Latino have vegetarian options on the menu?

Yes, Latino has been identified as having vegetarian options on the menu.

Does Latino have dairy-free options on the menu?

Absolutely, Latino has been identified as having dairy-free options on the menu.

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Menu 2025 - Latino

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Adolfo

Type of cuisine

South American

All food photos (49)

Apéritif

Empanadas
Chausson farci de viande de boeuf, oignon confit, raisins et piment.
Yuquitas fritas
Croquettes de manioc accompagné de sauce • Huancaina (piment doux et fromage frais).
Leche de tigre
Petit ceviche de dorade, mais, avocat, oignons rouges, algues wakame et • cancha ».
Calamars fritos
Avec Sauce tartare
Quésadillas au cheddar et gruyère
Guacamole, Sour Cream et vierge de tomates et persil.
Nachos & cheddar
Guacamole

Entrée

Ceviche latino
Tartare de dorade marine au citron vert. Accompagné de mais, patate douce, algues wakame et calamar frit.

Plat

« CHAUFA » AUX CREVETTES
Riz sauté au lardons, omelette, gingembre, petits légume;, sauce Hoisin et huile de sésame.
« ENCOCADO » AUX CREVETTES
Sauté au lait de coco, poivrons et oignon rouge. Accompagné de riz parfumé.
«AJI DE GALLINA »
Filet de poulet dans une sauce crémeuse au piment doux, grana Padano et amandes. Accompagné de riz parfumé et oeufs de caille.
TAGLIATELLES « HUANCAINA » ET CHAMPIGNONS SAUTÉS AU SOJA ET SÉSAME
Sauce crémeuse au piment doux et parmesan.
« LOMO SALTADO »
Sauté de boeuf, oignons rouges, tomate, soja, huile de sésame, crème au piment jaune.
« LOMO » ARGENTINO
Pavé de filet de bouef, légumes de saison, sauce Chimichurri

Dessert

« TRES LECHES »
Génoise vanille, crème pâtissière, chantilly, éclats de mer ngue, fruits de saison.
PANNA COTTA AU CHOCOLAT AMAZONIQUE
Fruits rouges, dmandes caramélisées, creme anglaise.
GLACE ARTISANALE

Brunch latino -20%

Veggie burger
Cheddar, salade et frites

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