Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Xavier Galiot
Type of cuisine
Mediterranean
Menu photos (2)
All food photos (16)
Para compartir
Mix la vermut
€6.5
Boquerones en vinagre
€8.9
Anchoas del cantábrico
€9.5
Ensaladilla la vermut
€8
Cecina de león ahumada con queso de oveja curado
€11.8
Cazuela de quesos calientes
€12
Pan con tomate
€3
Patatas bravas
€6.8
Bravas con carrilleras ibéricas guisadas y desmenuzadas
€12.5
Croquetas de rabo de toro / vaca madurada
€7.5
Platos principales
Pakora de verduras de temporada
€8.9
Escalivada con queso de cabra y sardina ahumada
€11.8
Ensalada de burrata campanola con brotes, tomates cherry confitados y aceite de pesto
€12
Huevos rotos con gambas al ajillo y puerro / panceta ibérica y setas
€10.8
Pollo rebozado marinado con salsa de yogur
€11.5
Albóndigas con sepia
€9.5
Brioche sloopy josep de ternera
€11.8
Carrilleras ibéricas guisadas / fricandó con setas
€15
Arroces
Arroz marinero
€18.5
Arroz de pulpo
€23
Arroz de mar y montaña
€19.5
Arroz de carrillera ibérica y setas
€20.8
Postres
Helado de cheesecake
€4.5
Miel y mató con crumble de almendras garrapiñadas
€4.5
Coulant de chocolate con helado
€5.5
Tatin de fruta de temporada con helado
€5.5
Frequently Asked Questions
Yes, Lavermut is offering 30% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
At Lavermut, the chef is Xavier Galiot.
If you plan to eat at Lavermut, the average price should be around €22. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Lavermut has been identified as having vegan options on the menu.
Yes, Lavermut has been identified as having vegetarian options on the menu.
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