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Menu 2024 - Le Bistroquet
Rue Caroline 10, 1227, Genève
FrenchAverage price CHF 75
9.5
(909 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 25, 2024
Chef
Vacher Benoit
Type of cuisine
French
All food photos (99)
+95
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Menu du jour
CHF 33 per guestStarter
- Autumnal cappuccino
- CHF 20
- Mushroom saladine, Jerusalem artichoke velouté, black shallot madeleine
- Lake Geneva perch fillets
- CHF 19
- Sweet potato, piquillos, chorizo
- Pan-fried escalope of foie gras
- CHF 22
- Coffee shortbread, roasted persimmon, tangy mango vinaigrette
- Chickpea donut
- CHF 18
- Orange, sesame, pickles
Meals
- Risotto with Vully rice
- CHF 33
- Vegetable broth with honey, chestnut and butternut
- Wild boar entrecote
- CHF 46
- Spätzli with buckwheat flour GRTA, candied pear, pepper sauce
- Mediterranean sea bass fillet
- CHF 42
- Maki of leek, peanuts, citrus fruit
- Dry Age entrecôte of Swiss Black Angus beef
- CHF 58
- Roasted cardoons, spicy juice, celery, mushrooms
Dessert
- Assortment of Swiss cheeses
- CHF 15
- Assortment of Swiss cheeses 15.00 Butternut jam with orange, salad of fresh herbs
- Citrus fruits
- CHF 15
- Fresh meringue, black olives, coriander
- San Ignacio chocolate 70% from Orfève
- CHF 15
- Dark shallots, chocolate crumble, chocolate sorbet
- The Bistro's dessert
- CHF 15
- Almonds, curry, tarragon
- Dessert Bistro of Bistroquet
- CHF 12
Drinks
- Bottle of water
- CHF 8.2
- Half a bottle of water
- CHF 5.7
- Coffee
- CHF 4
Frequently Asked Questions
Le Bistroquet
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