What is the average price when eating at Le Bistrot Gourmand?

If you plan to eat at Le Bistrot Gourmand, the average price should be around €39. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Le Bistrot Gourmand have vegan options on the menu?

Yes, Le Bistrot Gourmand has been identified as having vegan options on the menu.

Does Le Bistrot Gourmand have vegetarian options on the menu?

Yes, Le Bistrot Gourmand has been identified as having vegetarian options on the menu.

Does Le Bistrot Gourmand have gluten-free options on the menu?

Absolutely, Le Bistrot Gourmand has been identified as having gluten-free options on the menu.

Does Le Bistrot Gourmand have local food on the menu?

Yes, Le Bistrot Gourmand has been identified as having local food on the menu.

Menu 2026 - Le Bistrot Gourmand

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

March 24, 2026

Type of cuisine

Provencal

Menu photos (6)

All food photos (20)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Entrees / a partager

Les panisses et aïoli: €10
Tartare de poisson de la pêche locale: €16
Œuf mimosa à la truffe et sa macédoine croquante: €12
Focaccia stracciatella, avocat et truffe: €15
Tentacule de poulpe rôtie aux olives et sucrine grillée: €16
Escargots de bourgogne en persillade (x6): €12
Cuisses de grenouilles au beurre persillé: €16
Entrée du jour à l’ardoise: €14

Nos plats

Risotto aux gambas et sa bisque de homard: €35
Pêche locale avec les légumes de saison: €36
Quasi de veau, coulis de tomate au basilic et écrasé de petits pois: €28
Tartare de bœuf charolais au couteau et frites allumettes maison: €27
Ravioles à la crème de truffe et copeaux de parmesan et truffe fraiche: €27
La pièce du boucher du jour, frites allumettes maison et béarnaise
Prix selon la pièce
Plat du jour à l’ardoise: €24

Nos desserts

Assiette de fromages fermiers affinés: €12
Ile flottante et sa crème anglaise maison: €10
Sablé citron framboise et sa crème mascarpone au chocolat blanc: €14
Tarte tatin et sa glace du moment: €12
Le café gourmand: €14
La fameuse crème brûlée à l’orange accompagné de son shot au grand marnier: €10
L’incontournable pot de fleurs renversé: €16
Dessert du jour à l’ardoise: €12

Formules dejeuner

Entrée et plat ou plat et dessert: €25
Entrée, plat et dessert: €30

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