Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 18, 2025
Chef
Benoit Witz
Type of cuisine
Traditional cuisine
All food photos (7)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Available on Apr 27
Available on May 25
Available on Jun 29
Available on May 11
Available on Jun 08
Permanent TheFork offer
Entrée
Proposition de la semaine
(voir notre ardoise)
Plats
Proposition de la semaine (voir notre ardoise)
Plats à partager
Planche de fromage locaux, mesclun maison
€10
Dessert
Glaces et sorbets artisanaux
€10
Dessert du jour
€12
Frequently Asked Questions
At Le Bistrot Lou Calen, the chef is Benoit Witz.
If you plan to eat at Le Bistrot Lou Calen, the average price should be around €35. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Book a table
For free
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