Does Le Bistrot-Robuchon have special offers currently on the menu?

Yes, Le Bistrot-Robuchon is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

What is the average price when eating at Le Bistrot-Robuchon?

If you plan to eat at Le Bistrot-Robuchon, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Le Bistrot-Robuchon?

At Le Bistrot-Robuchon, the chef is Mathieu Desbat.

Does Le Bistrot-Robuchon have vegan options on the menu?

Yes, Le Bistrot-Robuchon has been identified as having vegan options on the menu.

Does Le Bistrot-Robuchon have vegetarian options on the menu?

Yes, Le Bistrot-Robuchon has been identified as having vegetarian options on the menu.

Does Le Bistrot-Robuchon have gluten-free options on the menu?

Absolutely, Le Bistrot-Robuchon has been identified as having gluten-free options on the menu.

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TheFork, a Trip advisor company

Spanish Trendy

Menu 2024 - Le Bistrot-Robuchon

8.7/10

P.º de la Castellana, 12, 28036 Madrid

Spanish

Average price €40

Get up to 20% off

Conditions may apply

Le Bistrot-Robuchon

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Preset menus

Le Brunch Robuchon €30

This preset menu includes: Bebidas bienvenida + Bollería (a elegir) + Lacteos y fruta + Principal (a elegir)

Popular dishes

Desserts from our display

Burrata salad with tomato and basil

€14

à la carte

Last update: March 2024

Chef Mathieu Desbat

Dietary optionsGluten free, Vegan dishes, Vegetarian dishes

Entrantes

Burrata salad with tomato and basil: €14
Seabream tartare with passion fruit dressing: €12
Caesar salad with crispy chicken: €11
Eggs mimosa with chorizo: €9
Quinoa salad with pomegranate and cucumber: €10
Prawn and avocado salad: €15
Burgundy snails with parsley butter: €18
Smoked salmon with dill cream: €16
Rabbit terrine with cornichons: €10
Vitello tonnato: €16

Sandwiches

Chicken club sandwich: €15
Salmon club sandwich: €18
Beef burger with Emmental, pickles & BBQ sauce: €22

Pasta

Carbonara style, pancetta & parmigiano: €16
Arabiata penne: €14
Ham & truffle coquillette gratin: €19

Platos principales

Chilian seabass with a spicy relish: €22
Cod Brandade: €18
Grilled salmon with spinach salad and wasabi dressing: €19
Iberian pork chop with mustard sauce: €27
Chicken Milanese with burrata & ham: €25
Crying tiger beef: €24
Ribeye with bearnaise sauce: €39
Braised pork cheek with red wine sauce: €26; Carrillera de cerdo braseada con salsa de vino tinto

Dessert

Cheesecake with red fruit marmalade: €8
Pain perdu with amarena and pistachio ice cream: €8
Crème caramel: €9
Chocolate fondant wih vanilla ice cream: €10
Fruit salad: €9
Selection of homemade ice creams: €8
Cheese platter: €25
Desserts from our display

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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