Menu 2026 - Le Bouquet Garni
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 3, 2026
Type of cuisine
French
All food photos (59)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Available on Feb 14
Chapter I : to share
- Gougere with comté
- €4.9
- Croque monsieur with truffle
- €6.9
- Roasted camembert and honey
- €9.9
- Smocked salmon bites
- €9.9
- Amuse-bouche with foie gras
- €11.9
- Cold cuts board
- €14.9
- Cheeses board
- €15.5
- Mix board
- €16.9
Chapter II : Starters
- Deviled egg
- €3.9
- Leeks and vinaigrette
- €5.9
- Soft boiled egg with red wine sauce
- €6.9
- Roasted St Marcelin and honey
- €6.9
- Onion soup
- €7.9
- Sauteed mushrooms and soft boiled egg
- €8.5
- Avocado and shrimps
- €8.9
- large parsley snails
- €9.5
- Duck foie gras
- €15.9
Chapter III : Dishes
- Stuffed tomatoe
- €11.9
- Warm goat cheese salad
- €13.5
- Roasted chicken and mashed potatoes
- €13.9
- Caesar salad
- €14.9
- Linguine with morels
- €15.5
- Ravioli of Dauphine
- €15.9
- Ravioli stuff with comté cheese and cream sauce
- Rigatoni with truffle
- €16.5
- Bourguignon beef and mashed potatoes
- €16.9
- Duck and new potatoes
- €17.5
- Chicken with morels sauce and linguine
- €19.5
- Duck confit and new potatoes
- €19.9
- Scallops and sweet potatoe puree
- €21.9
- Salmon steak, beurre blanc and rice
- €19.5
Chapter IV : weekly
- Monday : leg of lamb and new potatoes
- €14.9
- Thuesday : veal stew and rice
- €14.9
- Wenesday : Rigatoni with mushrooms, garlic and herbs
- €14.9
- Thursday : salmon lasagna
- €14.9
- Friday : catch of the day
- €14.9
- Saturday : marengo veal
- €14.9
Chapter V : Desserts
- Plates of cheeses
- €7.9
- Floating island
- €5.9
- Apple crumble
- €6.9
- Apple tart and vanilla ice cream
- €7.5
- Chocolate lava-cake and vanilla ice cream
- €7.9
- Gourmet coffee
- €9.9
- Assortiment de desserts de la carte
- Ice cream and sorbet
- €2.5
- Chocolat / vanille / framboise / citron
- Crepe with butter and sugar
- €3.5
- Crepe nutella or salted caramel or rapsberry jam
- €4.9
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