Menu 2026 - Le Cercle des Arômes
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 2, 2024
Type of cuisine
French
Menu photos (1)
All food photos (8)
Jambons (env 100g)
- Jambon cuit braisé d'alsace
- €12
- Maison jaegli - sélestat (67)
- Jambon réserve
- €15
- (20/24 mois d'affinage)
- Jambon de pata negra "cebo de campo"
- €23
- (36 mois d'aff.)
Tartines x10
- Tomme à l'ail des ours
- €9
- (Au lait cru/raw milk)
- Alsacienne
- €10
- (Lard paysan et bibeleskaes)
- Jambon cuit braisé d'alsace - smoked ham of alsace
- €11
- Truite fumée - smoked trout
- €13
Les planches
- Les charcuteries
- €10
- Les fromages
- €10
- L'assiette mixte (2/3 pers)
- €20
Autres mets
- Le duo de tapenades
- €8
- Les tranches de terrine
- €8
- Maison jaegli - sélestat (67)
- La buratta à partager (120g)
- €10
- Les desserts du jour
- €8.5
- Maison schmitt - colmar (68)
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