Menu 2025 - Le Chien Andalou
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Spanish
Menu photos (2)
All food photos (20)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Specialites - tapa
- Olives gordales
- €6
- Pan con tomate
- €6
- Patatas bravas ou alioli
- €6
- Tortilla espagnole
- €7.5
- Epinards aux pois chiches
- €7.5
- Poivrons de padrón
- €7.5
- Friture de calamars
- €7.5
- Chorizo grillé
- €7.5
- Croquetas jambon ou morue
- €7.5
- Fromage ibérique
- €7
- Jambon pata negra
- €9
- Tapas du jour
Planchas
- Plancha bellota (charcuterie pata negra)
- €19
- Planche fromages ibériques
- €19
- Planche mixte (charcuterie et fromage)
- €23
- Planche fritures de la mer
- €21
Desserts
- Churros
- €5
- Dessert du jour
Biere pression - demi
- Estrella galicia
- €3.5
Bieres bouteille
- Bière du mois
- €5
- Reserva 1906 - 33cl
- €6
- Bière sans alcool - 25 cl
- €3.5
Vins espagnols - aperitifs
- Tinto de verano
- €5
- Sangria (verre)
- €5.5
- Sangria (pichet 1 litre)
- €19
- Monaco
- €4.5
- Clara (panaché)
- €4
- Kir
- €4.5
- Vermut
- €5
- Patxaran
- €5
- Rebujito (verre)
- €6
- Rebujito (pichet 1 litre)
- €24
- Rhum/gin/whisky + soft
- €9
- Shots
- €3
- Pastis
- €3.5
- Manzanilla/fino
- €6
Softs/eaux
- Coca/orangina/ice tea/jus de fruits
- €4
- Perrier 33 cl
- €4
- Eau minérale plate 75 cl
- €5
- Eau minérale gazeuse 75 cl
- €6
- Horchata
- €5
Boissons chaudes
- Expresso
- €2
- Double expresso
- €3.5
- Noisette
- €2.2
- Crème
- €4
- Thé
- €4
- Chocolat chaud
- €4
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