What is the average price when eating at Le Christine?

If you plan to eat at Le Christine, the average price should be around €97. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Le Christine?

At Le Christine, the chef is Mehdi Bencheikh.

Does Le Christine have special offers currently on the menu?

Yes, Le Christine is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Does Le Christine have vegetarian options on the menu?

Yes, Le Christine has been identified as having vegetarian options on the menu.

Does Le Christine have gluten-free options on the menu?

Absolutely, Le Christine has been identified as having gluten-free options on the menu.

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Insider

MICHELIN

Menu 2024 - Le Christine

1, rue Christine, 75006, Paris

FrenchAverage price €97

9.5

(4,973 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

October 31, 2024

Chef

Mehdi Bencheikh

Type of cuisine

French

Menu photos (2)

All food photos (458)

+454

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Instant MICHELIN

€69 per guest

Available from Jan 05 to Jan 05

Menu signature en 6 temps

€95 per guest

Permanent TheFork offer

Menu Découverte

€39 per guest

Permanent TheFork offer

Menu dégustation en 5 temps

€69 per guest

Entrées

Betteraves de m. latour, gel de framboise et hibiscus, quinoa soufflé, vinaigrette acidulée et shiso vert: €20
Œuf parfait, patates douces rôties, salicorne, émulsion Lapsang Souchong et poudre de laurier: €20
Artichauts camus, sapin, tempura de bonite séchée, huile de sésame, mouron et zeste de citron vert: €24

Plats

Cabillaud de st guénolé confit, céleri-rave rôti, sauce cresson et gingembre, citron noir, gel de ponzu: €47
Bar nacré de Pont-l’Abbé, poireaux fondants, jeunes pousses et émulsion marine à la citronnelle: €60
Pigeon rôti, artichaut poivrade, purée d’aubergine, sobacha, poudre de genièvre et huile d'argan: €58
Poitrine de veau confite, purée de brocoli et sommités, émulsion blanquette, zeste orange et sauge: €44
Choux-fleurs rôtis, balsamique blanc , gel myrtille, sabayon beurre noisette et zeste de citron vert: €33

Fromage

Assiette de fromages du moment « maison cow »: €19

Desserts

Ganache gianduja, mousse au grand marnier, glace vanille et café, grué de cacao: €16
Soufflé de poires caramélisées, amandes effilées et sorbet de cerise noire: €19
Dacquoise amande, pomelos rose, citrons caviars, ganaches à la rose, mélisse et sorbet yuzu: €18

Frequently Asked Questions

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