Does Le Lab by Adel & Niko have special offers currently on the menu?

Yes, Le Lab by Adel & Niko is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Who is the chef at Le Lab by Adel & Niko?

At Le Lab by Adel & Niko, the chef is NIKOLA Popovic .

What is the average price when eating at Le Lab by Adel & Niko?

If you plan to eat at Le Lab by Adel & Niko, the average price should be around CHF 60. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Le Lab by Adel & Niko have vegetarian options on the menu?

Yes, Le Lab by Adel & Niko has been identified as having vegetarian options on the menu.

Does Le Lab by Adel & Niko have local food on the menu?

Yes, Le Lab by Adel & Niko has been identified as having local food on the menu.

Menu 2025 - Le Lab by Adel & Niko

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

July 29, 2025

Chef

NIKOLA Popovic

Type of cuisine

International food

Menu photos (2)

All food photos (111)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Permanent TheFork offer

Entrées (carte du midi)

Carpaccio de thon: CHF 23
Ponzu / miso / algues
Croquettes de homard: CHF 21
Encre de seiche / écume de coquillages / pastis
Terrine de campagne: CHF 16
Chutney / pistaches / pickles
Tacos de porc: CHF 17
Salsa / guacamole / aji marila / salsa

Plats (carte du midi)

Tataki de boeuf: CHF 36
Nouilles aux légumes / sauce miso / huile de coriandre
Poulpe rôti: CHF 34
Polenta au parmesan / gaspacho /chorizo
Cassolette de fruits de mer: CHF 32
Curry rouge / coco / légumes / riz au agrumes
Salade de chèvre chaud: CHF 27
Miel de fleurs / pomme / jambon cru

Desserts (carte du midi)

Crémeux cassis: CHF 14
Framboise / huile d’olive / crumble aux épices
Kalamansi: CHF 13
Mousse cheesecake / gel d’agrumes / feuillantine
Tarte chocolat: CHF 17
Praliné pécan / ganache montée chocolat

Carte du midi

Menu complet: CHF 37
Plat + dessert: CHF 29

Le salé (carte du soir)

Thon: CHF 35
En carpaccio / ponzu / algues / yuzu
Homard: CHF 42
Encre seiche / jus coquillage / pastis
Poulpe: CHF 34
Poêlé / polenta / gaspacho
Boeuf: CHF 34
En tartare/ pistaches / herbes / parmesan
Terrine: CHF 26
Pickles / pistaches / chutney
Ceviche: CHF 39
Poisson du jour / lèche del tigre / condiments
Tacos: CHF 32
Effiloché de porc / avocat / piment / salsa
Fruits de mer: CHF 29
Coco / curry rouge / combava
Filet de canette: CHF 36
Tataki / miso / chips de riz

Menu surprise (5 assiettes)

Menu surprise (pers): CHF 91
Uniquement pour l’ensemble de la table

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