Menu 2026 - Le Mucha
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 12, 2026
Type of cuisine
Franco-Belgian
Menu photos (1)
All food photos (20)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Exclusive with
Permanent TheFork offer
Suggestions de saison - entrées
- Asperges blanches du pays à la flamande ou mousseline ou roquefort.
- €26.5
- Tataki de thon rouge, julienne de légumes crus, mayonnaise au gingembre et piment d’espelette
- €28
- Carpaccio de bœuf BBB « façon vitello tonnato »
- €25.5
- Noisettes de ris de veau braisé, asperges, œuf poché, crème aux morilles
- €36
- Sauté de vongole au wok, ail & persil plat, tomates cerises confites
- €24
Suggestions de saison - plats
- Noisette de lotte, crème légère aux witloofs & duxelle de champignons
- €39.5
- Osso bucco à la napolitaine, tagliatelles
- €32.5
- Cuisse de canard confite, légumes de saison, jus de veau à la sauge
- €34
- Filet de sole « vapeur », sauce dugléré, purée de carottes bio
- €45
- Linguini alle vongole
- €29.5
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