Who is the chef at Le Nez Rouge?

At Le Nez Rouge, the chef is Jean baptiste Monticciolo.

What is the average price when eating at Le Nez Rouge?

If you plan to eat at Le Nez Rouge, the average price should be around €32. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Le Nez Rouge have vegetarian options on the menu?

Yes, Le Nez Rouge has been identified as having vegetarian options on the menu.

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Bouchon lyonnais With friends

Menu 2024 - Le Nez Rouge

9/10

156

2 Rue des Couteliers, 31000 Toulouse

Bouchon lyonnais

Average price €32

Le Nez Rouge

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Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

July 22, 2024

Chef

Jean baptiste Monticciolo

Type of cuisine

Bouchon lyonnais

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Menu du Jour

€26 per guest

Entrées

L'éternel oeuf mayonnaise, Tartare de lieu sauvage, Carpaccio de magret de canard, boudin noir galabar aux pommes, Jambon de pays, Melon (origine france): €7

Plat principal

Filet de bar sauvage rôtie, poêlée de légumes: €23
Filet de bœuf de l'Aubrac grillée, marchand de Vin: €23
Boeuf d'Aveyron
Araignée de veau du Ségala grillée au thym: €23
Veau d'Averyon
Bavette de cochon de montagne grillée: €23
Origine France

Dessert maison

Tarte fraises: €7
Ile flotante: €7
Fondant au chocolat: €7
Carpaccio d'Ananas: €7

Fromage

Saint Nectaire: €8

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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